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Molasses-Gingerbread Cookies

Martha Stewart
  • minutes
  • Serves 2

INGREDIENTS

4 tsp

Ginger, ground

2

Eggs, large

1 1/2 cups

Unsulfured molasses

5 1/2 cups

All-purpose flour

1 tsp

Baking soda

1 cup

Brown sugar, packed dark

4 tsp

Cinnamon, ground

1 1/2 tsp

Cloves, ground

1 tsp

Nutmeg

1

Royal icing

1 1/2 tsp

Salt

2 sticks

Butter, unsalted