INGREDIENTS
4 lb
Chicken, whole
1
Carrot, large
4 cloves
Garlic
3/4 cup
Red bell pepper
3
Scallions, sliced (about 1/2 cup)
1
Sweet onion, diced (about 2 cup), large
1
sprig Thyme, fresh
1
Tomato, small
2
White potatoes, large
3 cups
Chicken broth
1 tsp
Ketchup
2 tbsp
Lemon juice
1 tbsp
West indian hot pepper sauce
3/4 tsp
Black pepper
6 tbsp
Chief curry powder
3 tsp
Kosher salt
2 tbsp
Olive oil
1 tsp
Cumin seeds