INGREDIENTS
4
Chicken breast, bone-in skin-on halves
2 tbsp
Ginger, fresh
1
bag Peaches, frozen
2
Red onions
2 tbsp
Soy sauce
1
White rice, Cooked
1/4 tsp
Red-pepper flakes
1
Salt and ground pepper, Coarse
1 tbsp
Sesame oil, toasted
1 1/3 tbsp
Vegetable oil