INGREDIENTS
1 lb
Italian sausage, ground
2
14 1/2 cans diced tomatoes
2 tsp
Basil, dried
1 cup
Brown or green lentils
1
Carrot, large
1
stalk Celery
3
Garlic cloves
1
Onion, large
1 tsp
Oregano, dried
1/4 cup
Parsley, fresh
1
Zucchini, small
4 cups
Chicken broth
1
Parmesan cheese
1
Sour cream