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Ranch-Style Turkey Chili

Rachael Ray : Food Network
  • 35 minutes
  • Serves 4

INGREDIENTS

4

slices Crispy bacon

2

lbs Ground turkey

1/4 cup

Chives, fresh

1 tbsp

Coriander

1/4 cup

Dill, fresh

4 cloves

Garlic

1

Onion, large

1/4 cup

Parsley, fresh

1 14 ounce can

Pinto or white beans

4

Poblano peppers

1

Red onion

2 cups

Chicken stock

1

Hot sauce

2

Kosher salt and freshly ground black pepper

2 tbsp

Cumin

2

Corn muffins, large store-bought

1

Cheddar, sharp

1 cup

Sour cream

2 tablespoons EVOO