INGREDIENTS
1/2 cup
butter (softened)
1 cup
light brown sugar
1 tsp
vanilla extract
2
eggs
1 1/2 cups
all-purpose flour * (plus 1 tablespoon reserved for the berries)
1 tsp
baking soda
1 tsp
kosher salt
1/2 tsp
ground cinnamon
3
large bananas (very ripe, about 1 1/2 cups mashed)
1/2 cup
sour cream
1 cup
blueberries (divided)
3/4 cup
coconut (divided)
* Gluten Free Alternative:
1 cup
brown rice flour (plus an additional tablespoon reserved for the berries)
1/2 cup
tapioca starch
1/4 cup
potato starch
1 tsp
xanthan gum