Favoreats
Favoreats LLC
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INGREDIENTS
2
boneless, skinless chicken breasts
1
small onion, diced
3 cups
chicken broth
5
ounces light cream cheese
1 can
black beans, drained and rinsed
1 can
yellow corn, drained and rinsed
2
10ounce cans mild enchilada sauce
1 10 ounce can
medium enchilada sauce
1 14 ounce can
tomato sauce
1 tbsp
cumin
2 tsp
garlic powder
2 tsp
salt
1/3 cup
water or chicken broth + 3 tablespoons flour
optional garnish: shredded cheese, tortilla chip strips, avocados, cilantro