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Vegan Quesadilla with Hummus & Vegetables

Emilie Eats
  • 30 minutes
  • Serves 2

INGREDIENTS

1

Avocado

1/2 cup

Black beans

1/2 cup

Corn, fresh or frozen

1/2

Onion

1

Red bell pepper

1

Roma tomato

1

Salsa and cilantro

1 cup

Spinach

1/3 cup

Hope foods jalapeno cilantro hummus

2

Tortillas, whole-wheat or gluten-free