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Chocolate Peppermint Cake Roll

Lauren Allen, Tastes Better from Scratch
  • 135 minutes
  • Serves 8

INGREDIENTS

4

large egg (, separated)

1/2 cup

+ 1/3 cup granulated sugar (, divided)

1 tsp

vanilla extract

1/2 cup

all-purpose flour

1/3 cup

unsweetened cocoa powder

1/2 tsp

baking powder

1/4 tsp

baking soda

1/8 tsp

salt

1/3 cup

water

8 oz

cream cheese

1/4 cup

butter

1 cup

powdered sugar

1/2 tsp

peppermint extract

20

starlight mint candies (crushed)

1/2 cup

heavy whipping cream

1 cup

semi-sweet chocolate chips (or 3 oz. semi-sweet baking chocolate)

starlight mint candies (, crushed for topping)