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Spicy Raw Kale Chips

Queen of Quinoa
  • 870 minutes
  • Serves 8

INGREDIENTS

2

bunches curly kale (I used one green, one purple)

2 cups

cashews (soaked for 2 hours)

1/4 cup

nutritional yeast

1/2 cup

chopped red bell pepper

2 tbsp

chili powder

1 tsp

salt

1 tsp

cayenne (more or less to taste depending on your preferences)

Juice of 1 lemon (2 - 3 tablespoons)

1/2 cup

water