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Spicy Butternut Squash & Black Bean Burger

Jerry James Stone
  • minutes
  • Serves 6

INGREDIENTS

1 can

Black beans

4 cups

Butternut squash

1/2 cup

Cilantro

1/4 tsp

Coriander, ground

3 cloves

Garlic

1/4 cup

Red onion

1

Serrano pepper

1/4 cup

Quinoa

1 tbsp

Ancho chili powder

1 tbsp

Sea salt

1

Olive oil

2 tbsp

Cumin, ground

1/4 cup

Pistachios

1 cup

Panko bread crumbs

1/2 cup

Water