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Favoreats LLC

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Cheddar Cheese Soup with Homemade Bread Bowl

Table For Seven
  • minutes
  • Serves

INGREDIENTS

FOR SOUP:

1

medium onion, chopped

1/4 cup

butter

1/4 cup

flour

2 tbsp

Dijon mustard

1/4 tsp

black pepper

30 oz

chicken broth

2 cups

whipping cream ( or whole milk)

4 cups

shredded sharp cheddar cheese

nutmeg

FOR BREAD BOWLS:

1

cup, plus 3 TBSP water (70-80 degrees)

2 tbsp

oil

1/4 cup

grated Parmesan cheese

1 tsp

sugar

1 tsp

salt

3 cups

bread flour

2 1/2 tsp

active dry yeast