INGREDIENTS
Fresh goat cheese rolled in freshly chopped herbs
Fresh mozzarella
Prosciutto
Capocollo
Salame Calabrese
Marinara sauce
Pesto
Sundried tomatoes
Traditional tomato and basil bruschetta topping
Freshly chopped basil
Grape tomatoes (sliced)
Garlic stuffed olives
Black olives
Green pears
Honey with comb
Ciabatta baguette
Sourdough baguette
Olive oil for brushing bread slices to grill