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Roasted Asparagus & Peppers

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

1

bunch Asparagus

1

Bell pepper, yellow or orange

2 cloves

Garlic

1

Red bell pepper

1

Red onion, slices

1/4 tsp

Black pepper

1/4 tsp

Kosher or sea salt

1 1/2 tbsp

Olive oil, extra-virgin

6

sprigs Fresh thyme leaves or 2 teaspoons dried thyme