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Herbed White Bean Artichoke Dip

Traci Antonovich
  • 5 minutes
  • Serves 3

INGREDIENTS

1 15 ounce can

Artichokes

2 tbsp

Basil, fresh

1 15 ounce can

Cannellini beans, White

1/2

Lemon

2 tbsp

Oregano, fresh

2 tbsp

Thyme, fresh

1

Black pepper

1/4 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Feta cheese