INGREDIENTS
1 tbsp
olive oil
1
small onion (, diced)
2 cloves
garlic
15 oz
can diced tomatoes ((or 2 large tomatoes, diced))
1/2 tsp
dried oregano
1/2 tsp
dried basil
red pepper flakes
1/4 tsp
freshly ground pepper
1/2 tsp
salt
2 1/2 tbsp
tomato paste
1/2 cup
water
2 oz
cream cheese
1/4 cup
grated parmesan
1/4 lb
bowtie pasta ((or penne))
1 1/2
heaping cups fresh spinach