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Favoreats

Favoreats LLC

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Vegan Chickpea Meatball Subs with Homemade Mozzarella

Eva
  • 80 minutes
  • Serves 4

INGREDIENTS

1 tsp

Basil, dried

1 15 ounce can

Chickpeas

3 cloves

Garlic

1

Onions

1 tsp

Oregano, dried

2 tbsp

Sun dried tomatoes

1

Marinara sauce

1

Pesto

1 cup

Grain, cooked

1

Black pepper, freshly ground

1 tbsp

Nutritional yeast

2 tsp

Salt

2 tbsp

Tapioca starch or arrowroot starch

1 tsp

Apple cider vinegar

1 tbsp

Olive oil

1/2 cup

Refined coconut oil

1 cup

Cashews

1/2 cup

Pecans

1

Baguette

1/4 cup

Bread crumbs

1/4 cup

Nutritional yeast or vegan parmesan

1 cup

Water