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Instant Pot Lamb Ragu with Pappardelle

Lauren
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

1

lbs Lamb loin chops

2 cloves

Garlic

1

Yellow onion

1 tbsp

Double concentrate tomato paste

1

jar Tomato basil sauce

1 lb

Pappardelle pasta

1/4 tsp

Black pepper

1/8 tsp

Red pepper flakes

1/2 tsp

Salt

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

1

Romano cheese

1/3 cup

Red wine, dry

1/2 cup

Water