INGREDIENTS
1
pkg. (15.9 oz.) brownie mix (8-inch pan size)
1/2 tsp
peppermint extract
2 oz
BAKER'S White Chocolate
6 oz
(3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , softened
1 tbsp
sugar
3/4 tsp
vanilla
2 cups
thawed COOL WHIP Whipped Topping
2 oz
BAKER'S Semi-Sweet Chocolate
1 tbsp
crushed candy cane s