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Beef Stroganoff {One Pot Recipe}

Jaclyn, Cooking Classy
  • 35 minutes
  • Serves 4

INGREDIENTS

1 tbsp

cornstarch

1

carton low-sodium beef broth, (divided (4 cups))

2 1/2 tbsp

olive oil, (divided)

12 oz

baby bella (cremini) mushrooms, (cleaned, sliced 1/4 inch thick)

1 cup

chopped yellow onion

3

garlic cloves, (minced (1 Tbsp))

1 lb

lean ground beef

Salt and freshly ground black pepper

1 tsp

paprika

1 tbsp

dijon mustard

2 tsp

Worcestershire

8 oz

dry egg noodles* ((5 cups))

3/4 cup

sour cream,** (rested at room temperature while everything cooks)

2 tbsp

minced fresh parsley