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Favoreats

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Chicken, Mushroom and Bacon Pie

Nigella
  • minutes
  • Serves 2

INGREDIENTS

250 g

Chicken thigh, fillets

125 g

Chestnut mushrooms

1/2 tsp

Thyme, dried

300 milliliters

hot chicken stock

25 g

Plain flour

1 tsp

Garlic infused olive oil

375 g

All-butter ready-rolled puff pastry sheet

1 tbsp

Butter

1 tbsp

Marsala

3

Rashers streaky bacon (cut or scissored into 2.5cm / 1 inch strips)