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Favoreats

Favoreats LLC

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Roasted Butternut Squash Soup

Lemons & Anchovies
  • minutes
  • Serves 4 to 6

INGREDIENTS

2

Butternut squash, small

3

stalks Celery

1

Onion

3

Sage, large fresh leaves

4 cups

Vegetable stock

2 tsp

Curry powder

1

Salt and pepper

1

Olive oil

1/4 cup

Pistachios