INGREDIENTS
1 1/2 cups
Apples, fresh
1
15 oz can Pumpkin
1
Pumpkin apple bars
4
Eggs
2 tsp
Baking powder
1 tsp
Baking soda
3 tsp
Cinnamon
1
Cream cheese frosting
2 cups
Flour
1/2 tsp
Nutmeg
2 cups
Powdered sugar
1 tsp
Salt
1 2/3 cups
Sugar
1 tsp
Vanilla extract
1 cup
Veg. oil
1/2 cup
Butter
8 oz
Cream cheese