INGREDIENTS
4
Eggs
1/2 cup
Peanut butter
10 oz
60% bittersweet chocolate
1 1/2 cups
All-purpose flour
1 1/4 cups
Baking cocoa, unsweetened high-quality
1 tsp
Baking powder
1/4 tsp
Salt
1 tsp
Sea salt, coarse
2 cups
Sugar
2 tsp
Vanilla
2 tsp
Coffee
1 tsp
Espresso, powder
2 sticks
Butter, unsalted
1/3 cup
Toffee chips