INGREDIENTS
1 1/2 lb
Flank steak, lean
4
large clove(s) Garlic clove(s)
1
Jalapeno pepper(s), large
1 tbsp
Lime, zest
1 cup
Mint leaves or 1/2 cup each fresh mint and cilantro
1/2
Red onion(s), small
2 tsp
Honey
1/4 cup
Lime juice, fresh
1 tbsp
Seasoning, steak
2 tsp
Table salt
2 tsp
Olive oil
1/4 cup
Water