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Mary Berry’s orange layer cake

Mary Berry
  • 35 minutes
  • Serves 8

INGREDIENTS

4

Orange, zest of

2

Oranges, juice of

4

Eggs, large

225 g

Baking spread

1

level tsp Baking powder

100 g

Brown sugar

25 g

Caster sugar

100 g

Golden caster sugar

300 g

Icing sugar

225 g

Self-raising flour

150 g

Butter