INGREDIENTS
6
large eggs
6
large egg whites
2 tbsp
almond milk (unsweetened)
2 tbsp
tomato paste (or pizza sauce)
1 cup
green bell pepper (riced in a blender)
1/2 tsp
onion powder
1/2 tsp
garlic powder
2 tbsp
shredded light Mexican cheese (omit for Paleo)
12
slices pepperoni (or turkey pepperoni)