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Pickled Okra Recipe by Paula Deen

Paula Deen
  • minutes
  • Serves

INGREDIENTS

3 tsp

Dill, dried

1 1/2

lbs Okra, fresh

2 tbsp

Canning and pickling salt

3 tsp

Sugar

1 cup

Vinegar

2 cups

Water

3 1 pint cans

ning jars