INGREDIENTS
1/4 cup
Cilantro, fresh
1 tsp
Coriander
2 tsp
Garlic
2 tsp
Ginger, fresh
1 1/2 cups
Onion
1 13.5 ounce can
Coconut milk
2 tbsp
Tomato paste
1/4 tsp
Cardamom
2 tsp
Curry powder
1/2 tsp
Turmeric
3 tbsp
Oil
1 tbsp
Butter
1/3 cup
Water
1 ½ lbs. medium-size (31/40) shrimp, uncooked, peeled, deveined