Oatmeal Pecan Cookies

INGREDIENTS

1 stick

(the equivalent of 1/2 cup or 8 tablespoons) unsalted butter, (at room temperature, NOT melted)

1/2 cup

dark brown sugar, (packed)

1/2 cup

white sugar

large egg

2 tsp

vanilla extract

1/2 cup

+ 3 tablespoons white flour ((when you measure make sure to spoon and level))

1/2 tbsp

cornstarch

1/4 cup

oat flour ((blend up regular oats in the blender))

1/2 tsp

baking soda

1/2 tsp

salt

1/8 tsp

nutmeg

1/2 tsp

ground cinnamon

and 1/2 cup old fashioned oats ((not quick oats))

1 cup

milk chocolate chips, (plus more for adding to the tops of the cookies)

1/3 cup

chopped pecans