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Sausage & Tater Tot Breakfast Casserole

Wendy O\'Neal
  • minutes
  • Serves

INGREDIENTS

6

sausage links, cooked & cut into thirds

1/2

bag frozen tater tots (~16oz)

8

eggs, lightly scrambled

1/2 cup

shredded cheddar cheese

1 clove

garlic, minced

2 oz

diced green chiles (~1/2 a can)

1/2

small onion, finely chopped

1/2 cup

milk