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Bacon Guinness Chocolate Pancakes with a Frothy Whipped Cream Head and Guinness Chocolate Syrup

Closet Cooking
  • 25 minutes
  • Serves 2

INGREDIENTS

4

strips Bacon

1

Egg

1/2 cup

Guinness chocolate syrup

1 tsp

Baking powder

1/4 cup

Cocoa powder, unsweetened

1 cup

Flour

1/2 tsp

Salt

1/4 cup

Sugar

2 tbsp

Butter

1/2 cup

Heavy/whipping cream

1 1/8 cups

Guinness or other irish stout