logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Easy Gluten Free Biscuits

Celeste Noland | Life After Wheat
  • 15 minutes
  • Serves 6

INGREDIENTS

1 cup

high quality gluten free flour - measure by stirring the flour, scooping into a measuring cup, and leveling with a knife (use Cup4Cup for best results, King Arthur Gluten Free All Purpose Flour + 1/4 tsp xanthan gum will also work)

1/2 tbsp

gluten free baking powder

1 tsp

salt (depending on your taste preference - we use 1/4)

3/4 cup

whipping cream (2/3 cup if using King Arthur Flour)