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Sausage Potato Hash

Joanna Cismaru, Jo Cooks
  • 30 minutes
  • Serves 4

INGREDIENTS

2 tbsp

olive oil

3

large potatoes (peeled and cubed)

1/2 tsp

salt (or to taste)

1/4 tsp

pepper (or to taste)

1

small onion (chopped)

3/4 lb

Italian sausage (mild, casings removed (3 links))

1/2

red bell pepper (chopped)

1/2

green bell pepper (chopped)

3 cloves

garlic (minced)

1/4 tsp

red pepper flakes