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Chicken Scampi with Roasted Vegetables

Alida's Kitchen
  • minutes
  • Serves 3 to 4

INGREDIENTS

1 lb

Chicken breast, boneless skinless

8 oz

Broccoli florets

4 oz

Grape tomatoes

8 oz

Pasta

1 tsp

Italian seasoning

1

Salt and pepper

1 tbsp

Oil

1 tbsp

Olive oil