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Apple, Blue Cheese, and Walnut Salad

Brooke
  • 40 minutes
  • Serves 4

INGREDIENTS

1/2

Apple, green tart

1/2

Apple, red sweet

1

Blood orange

8

pieces Butter lettuce

1

Carrot, large

1/3 cup

Currants

1 tbsp

Spring onion

1 tsp

Dijon mustard

1 tbsp

Honey

4 tbsp

Lemon juice

2 tbsp

White balsamic vinegar

1

sprinkle Salt and pepper

3/4 cup

Olive oil

1/3 cup

Walnut pieces

1/2 cup

Blue cheese

1 tbsp

Butter, unsalted