Instant Pot Turmeric Chicken Pot Pie Soup (Pressure Cooker

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

Carrots, medium

Celery

1 cup

Corn, frozen kernels

Garlic cloves

8 oz

Mushrooms, white

2 tsp

Parsley, dried

1 cup

Peas, frozen petite

1 tsp

Thyme, dried

1/2

White onion, medium

1 lb

White potatoes

4 cups

Chicken broth

1/4 tsp

Black pepper

1 1/2 tsp

Salt

1/2 tsp

Turmeric, powder

1 tbsp

Olive oil, extra virgin

1/2 cup

Heavy cream

medium bowl (for shredding the chicken)

Instant Pot