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Cheddar Polenta with Sun-dried Tomatoes & Shrimp

Foodista
  • minutes
  • Serves 2

INGREDIENTS

12

Shrimp, large

1

Chives

2 tsp

Garlic powder

1/4 cup

Red onions

8

Sun-dried tomatoes

1

Lemon juice, freshly squeezed

1/3 oz

Polenta tube, precooked

1

Salt and pepper

1 tbsp

Olive oil

1/2 cup

Cheddar cheese