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Creamy Tomato Artichoke Chicken (Whole30, Paleo, Dairy Free)

Cheryl Malik, 40 Aprons
  • 23 minutes
  • Serves 4

INGREDIENTS

4

Evenly sized chicken breasts

1 can

Artichoke hearts

2 tsp

Basil, dried

2 cloves

Garlic

1

Parsley or basil, fresh

1 can

Tomatoes

1/2 cup

Coconut cream

4 tsp

Avocado oil

1/4 tsp

Black pepper, ground

2 tsp

Salt

4 people Recommend This Recipe