INGREDIENTS
2
lbs Ground chicken or turkey breast
2
Avocados
1/3 cup
Cilantro or flat-leaf parsley, leaves
1 tbsp
Coriander, ground
3 cloves
Garlic
1 15 ounce can
Hominy
2
Jalapeno or serrano chiles
1
Peel and juice of 2 limes
1
Red onion
1 tbsp
Honey
1
Salt and pepper
2 tbsp
Olive oil, extra-virgin
1 tbsp
Cumin, ground
1 11 ounce package
Flour tortillas
1 cup
Creme fraiche or sour cream
1/2 lb
Monterey jack cheese
1/2 lb
Swiss cheese
12
Large or 14 small tomatillos, peeled and coarsely chopped