INGREDIENTS
1/2
Avocado, medium pitted
1
Bell pepper, medium
1 cup
Black beans, cooked or canned
1/4 cup
Cilantro, fresh
1 cup
Corn, fresh
1/4 cup
Red onion
2
big handfuls Romaine lettuce or mixed baby greens
1
Tomato, medium
1/4 cup
Black olives
2 tbsp
Lime juice
1
Salt and freshly ground pepper
1 tbsp
Olive oil, extra-virgin
2
Burrito-size