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One Pan Chicken Tortilla Skillet

Amanda @ Old House to New Home
  • minutes
  • Serves

INGREDIENTS

2

Chicken breasts

1 10 ounce can

Corn

3 tbsp

Green onions

1

Onion, medium

1

Tomato, large

2 cups

Chicken stock, low sodium

1 4 ounce can

Mexican tomato sauce

1 tsp

Chili powder

1

Red pepper

1

Salt and pepper

2 tbsp

Oil

1 tsp

Cumin

5 cups

Tortilla chips, multi grain

1 cup

Cheddar cheese