INGREDIENTS
For the Muffins
1/3 cup
quick oats
1 2/3 cups
flour
1 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
salt
1 cup
sugar
1 tsp
cinnamon
1/4 tsp
nutmeg
1/3 cup
oil
2
eggs
1/4 cup
buttermilk
1/4 cup
biscoff
1 tsp
vanilla
1 cup
apples, peeled and diced
For the Topping
3/4 cup
quick oats
1/2 cup
flour
1/2 cup
sugar
1 tsp
cinnamon
1/3 cup
butter, chilled