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Huevos Rancheros

Tyler Florence
  • 110 minutes
  • Serves 4

INGREDIENTS

1

Chorizo, Fried

1

Chorizo refried beans

4

links Mexican chorizo, smoked

1

Anaheim chile, dried

1

Ancho chile, dried

2

Chipotle chiles, dried

1

Cilantro, Fresh sprigs

2

sprigs Cilantro

2 cloves

Garlic

3

Garlic cloves

2 15.5 ounce cans

Kidney beans, red

4

Lime, wedges

1

Lime

1 tbsp

Oregano, dried

8

Plum tomatoes

1

Spanish onion, medium

1/4

White onion

4

Eggs, large fried

1 cup

Chicken stock, low-sodium

1

Salsa roja

1 tbsp

Coriander seeds

2

Kosher salt and freshly ground black pepper

1 tbsp

Sugar

7 tbsp

Olive oil, extra-virgin

1

Peanut oil

1 tbsp

Cumin seeds

4

Corn tortillas, medium

1 cup

Queso fresco

1 cup

Water, hot