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Macaroni with Greens, Lemon, and Parmesan (Meatless Monday)

Kalyn's Kitchen
  • 0 minutes
  • Serves 4

INGREDIENTS

1 tsp

Garlic

1

bunch Greens such as kale

2

Lemons, zest from

1 tbsp

Lemon juice

2 cups

Dreamfields low-carb macaroni or whole wheat macaroni, dry

1 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Parmesan cheese, grated