Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
ground beef
2 cups
peeled and cubed potatoes
1/2
onion, diced
1/2
green pepper, diced
1 tbsp
beef bouillon (I used a gluten free beef base instead)
1 1/2 cups
water
1 tsp
salt or to taste
2 1/2 cups
milk
3 tbsp
flour (I used a gluten free flour blend)
1 cup
shredded cheddar cheese