INGREDIENTS
3 1/2 cups
flour
1 tsp
baking soda
1/2 tsp
salt
1/4 cup
butter (softened)
1/4 cup
Crisco shortening
1 cup
sugar
1
egg
1 1/2 tsp
rum extract (optional for an extra "eggnog" zing)
1 1/2 tsp
vanilla extract
1/2 cup
sour cream
3/4 cup
butter (softened)
3 tbsp
eggnog (as needed)
1/8 tsp
cinnamon
1/8 tsp
nutmeg
1/2 tsp
vanilla extract
1/2 tsp
rum extract (optional)
2 cups
powdered sugar (more if you want it thicker)