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Low Carb Mocha Swirl Pound Cake

Hilda Solares
  • 55 minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

finely milled almond flour

1 1/4 cups

sugar substitute (I use Swerve)

2 tsp

instant expresso powder

3 tsp

baking powder

1/4 tsp

sea salt

1/2 cup

softened butter

8 oz

package of cream cheese softened

5

eggs

2 oz

unsweetened chocolate melted.