INGREDIENTS
4
Whole Wheat Flour Tortillas
8 oz
Frozen Butternut Squash cubes (like the kind from Earthbound Farms)
8 oz
Frozen Kale (like the kind from Earthbound Farms)
1
red onion, diced
4 cloves
garlic, minced
1 cup
Mexican Shredded Cheese Blend (you'll use 1/4 cup per quesadilla)
1/4 tsp
salt
1/8 tsp
pepper
1 tsp
chili powder
1 tsp
ground cumin
1/2 tsp
ground coriander
optional: 1/8 tsp crushed red pepper flakes (if you like things on the spicier side)