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Sweet Potato and Quinoa Stew

Julia
  • 50 minutes
  • Serves

INGREDIENTS

1 15 ounce can

Cannellini beans

3 cloves

Garlic

4 cups

Spinach

1

Sweet potato, large

1/2

Yellow onion, small

1 14 ounce can

Coconut milk, full fat

1 qt

Vegetable stock, low sodium

1/2 cup

Quinoa, dry

1 pinch

Cayenne pepper

1

Salt and pepper

1 tbsp

Olive oil or coconut oil